This is the No.1 Cold Tofu, which was ranked the 1st on Lettuce Club's website before! createeathappy.blogspot.com/2011/03/my-accomplishments.html I used momen-dofu (cotton tofu) which is pretty filling! The seasonings work up the appetite! It's a dish to go with sake or beer, too :D Please try it out! --------------------------------- Easy Tasty Cold Tofu Difficulty: Super Easy Time: 5min + refrigeration time Number of servings: 2 Ingredients: 300g (10.5oz.) momen-dofu (cotton tofu) A *1 tbsp. sesame oil *1/2 tsp. salt *a touch of cracked black pepper *a bit of grated garlic chopped scallions white sesame seeds Directions: 1. Boil water in a large pot, break tofu into chunks (with your hands), place in boiling water for about 2 minutes, drain in a colander, cool enough, and chill in the fridge until ready to serve. 2. Mix A in a bowl and dress the tofu. 3. Serve in a dish and garnish with chopped scallions and white sesame seeds. ↓レシピ (日本語) www.lettuceclub.net/toukou/detail_00002726.html --------------------------------- By boiling tofu, you can remove excess water! Thus, it absorbs the seasonings well!!! Enjoy! Music by Marco De Falco Feat. Rosetta Bove Torn ♥Please Subscribe♥ www.youtube.com/ochikeron ♥Facebook Fan Page♥ Please "Like" me ;) www.facebook.com/pages/Ochikeron/168915784243 ♥Visit my Blog for more Recipes♥ createeathappy.blogspot.com/ ♥My Recipe Posts♥ cookeatshare.com/chefs/ochikeron-137433 cookpad.com/ami (Japanese) ♥Follow me on twitter♥ twitter.com/ochikeron twitter.com/alohaforever (Japanese)

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