Diets for Good Brain Health

submitted by saltalberta on 02/20/20 1

Dr. Laura Baker and the University of Kentucky Sanders-Brown Center on Aging talk about what diets are recommended for brain health. IMPORTANT: This video was made for education purposes only and is not an adequate substitute for a proper medical evaluation. If you have any concerns, please seek help from a medical provider. Laura D. Baker, Ph.D. Associate Professor, Gerontology and Geriatric Medicine Richard King, M.D., Ph.D. Associate Professor of Neurology Kelly Parsons, CSW Social Worker at the Sanders-Brown Center on Aging Erin Abner, Ph.D. Associate Professor, Epidemiology, College of Public Health and Sanders-Brown Center on Aging Gregory A. Jicha, M.D., Ph.D. Professor, Department of Neurology and Sanders-Brown Center on Aging University of Kentucky Sanders-Brown Center on Aging Website: www.uky.edu/coa/ University of Kentucky Sanders-Brown Center on Aging Phone Number: (859) 323-5550 University of Kentucky Sanders-Brown Center on Aging Current Address: 1030 South Broadway, Lexington, KY 40536 Thumbnail Photo provided by Brandless on Unsplash Filmed on November 2, 2019 at the Bluegrass Ballroom at the Lexington Convention Center in Lexington, Kentucky. Filmed and Edited by Claire Jicha

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