Raicilla is an agave alcohol from Jalisco Mexico. It’s not as well-known as its Tequila or Mezcal but it’s the latest smoky spirit to make its way into the commercial marketplace. JauntTV enjoys a Raicilla tasting with Chef Guillermo Wulff, the owner of La Lulu Raicilleria in Puerto Vallarta, one of only two Raicilleria bars in the world.

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