How Workplace Nutrition and Wellness Impact Employee Culture
Productivity losses related to employee health problems cost companies $225.8 billion annually, according to the Center for Disease Control (CDC). Employers are only now becoming more aware of the cultural connections between nutrition and employee productivity. Poor nutrition directly correlates to the three biggest health epidemics in America. And per-year absenteeism costs can range from $8,065 for a single condition like obesity to more $40,000 (CDC). Employees want onsite nutrition programs. Yet less than half of companies offer them. Or worse yet, employers undermine individual efforts by supplying processed snack foods breakrooms, company kitchens and corporate cafeterias. How can you avoid unnecessary employee absenteeism and productivity loss in your business? What can you do to improve the health of your workforce through nutrition and culture programs? This webinar will discuss easy ways to make healthy eating an integral part of your corporate culture. You’ll learn how you can avoid unnecessary employee absenteeism and productivity loss in your business. This webinar will help you understand how to improve the health of your workforce through nutrition programs. We’ll discuss the latest research on the effects of nutrition on employee productivity, major trends in wellness benefit programs and easy ways to make healthy eating an integral part of your corporate culture. Wanna learn more? Visit www.culturesummit.co
