RECIPE || HOW TO COOK IKOKORE (POPULAR IJEBU DISH)
submitted by smileandmobile
on 05/05/14
1
Ikokore is a very popular Ijebu dish made with wateryam and super delicious!!! I cannot upload a recipe of Ojojo without uploading one for Ikokore: I usually make Ojojo from the remnants of the wateryam I use in making Ikokore. Ikokore versus Ojojo, which do I love more? That's a harrrrrd question! I hope you enjoy this recipe #Ijebu You can read the recipe on my blog too ☛ www.sisiyemmie.com . Please SUBSCRIBE to my channel if you aren't and click the LIKE button! Thank you! B L O G: www.sisiyemmie.com/ T W I T T E R: twitter.com/sisi_yemmie I N S T A G R A M: sisi_yemmie P I N T E R E S T: sisi yemmie E M A I L: sisiyemmie@gmail.com
