Emeril Lagasse | Interview | TimesTalks
submitted by www.HotShotChef.com
on 04/24/14
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Emeril Lagasse sits down with New York Times Atlanta bureau chief Kim Severson - www.timestalks.com. Emeril Lagasse, renowned chef and 2013 James Beard Foundation Humanitarian of the Year, talks about his cooking career as well as his advocacy of culinary arts and education for children. Photo by Neilson Barnard/Getty Images for The New York Times
