Dinosaur Bar-B-Que Pitmaster/Owner John Stage demonstrates the recipe for "Grill-Smoked Salmon." Swallow your fear of failing at fish on the grill and learn how to prepare a delicious paste for a meal you'll be proud of. Recipe follows at end! Subscribe to Tasted: goo.gl/Z7lbS Get more Dude Food: goo.gl/rcHdC Facebook: goo.gl/rvVjW Twitter: goo.gl/Ro1Lf Pinterest: goo.gl/quMip Google+: goo.gl/Vxvyy