Summertime "Dynamite" GRILLED CHICKEN KABOBS - How to make CHICKEN KABOBS recipe
What makes this GRILLED CHICKEN KABOB "dynamite" for the summertime? The entire symphony of flavors from marinated chicken, garden fresh bell peppers, sweet onion, ripened pineapple and a perfect temperature and time used for grilling these finger lickin' delicious Chicken Kabobs. Chick on "Show more" below for recipe... GRILLED CHICKEN KABOBS Preheat grill to medium-high heat 15-20 minutes before adding kabobs. 1- pound boneless chicken, cut into bite size 1 red bell pepper, cut in bite size 1 yellow bell Pepper, cut in bite size 1 sweet onion, cut in bite size Marinate chicken in large bowl with... 1/4 cup soy sauce 1 tablespoon garlic, minced 1 tablespoon brown sugar 1 lemon, juiced 6 pepper corns Cover and marinate in refrigerator for 2-3 hours. Toss vegetables with... 1 tablespoon extra virgin olive oil 1/2 teaspoon fresh cracked pepper 1/2 teaspoon kosher salt before adding to skewers. Alternate chicken with vegetables by treading onto skewers. Add kabobs to preheated grill on medium-high heat. Grill 12-15 minutes turning kabobs every 2-3 minutes. ENJOY!!!
