How to Have a Successful Restaurant, Restaurant Impossible
Go download my business audio book for FREE www.50mistakes.com The Food Network Show Restaurant Impossible makes it look easy to turn a failing restaurant into a success. In this video I am going to explain why that is not even close to enough. Chef Marcus Guiliano has been an advocate for over 10 years on healthy, sustainable, local & real food. He found his mission in cooking when he reversed over a handful of medical conditions including 28 years of asthma. For more information visit www.chefonamission.com. Chef Guiliano owns and operates Aroma Thyme Bistro which Certified Green© by The Green Restaurant Association. His latest project is www.truthinmenu.com My Central Channel: www.MarcusG.tv Small Business Owners www.50mistakes.com Restaurant Lies www.TruthinMenu.com My Twitter: twitter.com/healthychefdude
