Pui-Kwan Chu: Designer. Foodie. Urban Gardener/Farmer. Filmed at TEDxHappyValley 'Radical Resilience' on Saturday April 13th 2013. Talk 3, Session 1: 'Stimulus and Response' In this enchanting and inspiring talk Pui-Kwan reveals her personal story that led her on the path to becoming an urban gardener. Pui-Kwan asks us to consider where and how we might get our 'real food.' She also shares some successful urban gardening projects that have helped inspire and sustain local Hong Kong communities. Pui-Kwan Chu is the Chairperson of S.E.E.D. (the Sustainable Ecological Ethical Development Foundation, previously HOFA, the Hong Kong Organic Farming Association). She was born in Hong Kong and has lived here most of her life ,except for a 13-year stint in Kansas, where she studied graphic design. Pui-Kwan is a keen patron of all forms of arts and performances, locally and internationally, and also loves educating people about using recycled materials. In the spirit of ideas worth spreading, TEDx is a program of local, self-organized events that bring people together to share a TED-like experience. At a TEDx event, TEDTalks video and live speakers combine to spark deep discussion and connection in a small group. These local, self-organized events are branded TEDx, where x = independently organized TED event. The TED Conference provides general guidance for the TEDx program, but individual TEDx events are self-organized.* (*Subject to certain rules and regulations)

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