In what can safely be described as the most adult episode of Hot Ones to date (well, at least a good deal more adult than when Bobby Lee pooped his pants), James Beard Award-winning chef Tom Colicchio covers everything from the national hunger epidemic, to the problems with tipping. The Bravo vet also tackles some Top Chef quickfire and teaches Sean how to properly judge a dangerously hot chicken wing. Subscribe to First We Feast on YouTube: goo.gl/UxFzhK Check out more of First We Feast here: firstwefeast.com/ twitter.com/firstwefeast www.facebook.com/FirstWeFeast instagram.com/firstwefeast First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.

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