I finally had the chance to grill up a massive "tomahawk" style ribeye steak on the Pit Barrel Cooker. I LOVE how well my PBC performs in an indirect, "low and slow" setup...but man...it doubles as an excellent direct-heat grill too! This steak turned out amazing. Check them out here on Amazon: amzn.to/1wQGVDI Thanks for watching! Blog: bbqbros.net Instagram: instagram.com/bbqbros Facebook: www.facebook.com/BBQBrosBlog Twitter: twitter.com/#!/BBQBrosBlog Pinterest: pinterest.com/bbqbros/