Here's how to cook some tasty breakfast burgers on the Kettle Q stainless steel griddle that's been mounted on top of the Weber Jumbo Joe charcoal kettle. This recipe features a creamy maple mustard sauce that is amazing paired with the fried egg and bacon burger toppings. Creamy Maple Mustard Sauce Recipe: 1/4 cup mayonnaise 2 Tbsp pure maple syrup 1 Tbsp Dijon mustard Whisk together then sit in fridge for at least 30 min prior to serving. Check out the Kettle Q here: amzn.to/1cSXm8D Blog: bbqbros.net Instagram: instagram.com/bbqbros Facebook: www.facebook.com/BBQBrosBlog Twitter: twitter.com/#!/BBQBrosBlog Pinterest: pinterest.com/bbqbros/

Be the first to comment