Poo’s back FoodTubers and this time she’s got a classic Pad Thai recipe to share with you. Fresh juicy prawns stir fired with tofu, crunchy veg and egg fried rice noodles. Serve with a wedge of lime, chilli powder and crushed peanuts – better than any takeaway and cheaper! NEWS: Since filming with us the Cooking With Poo kitchen in Thailand has suffered a devastating fire. While no one was hurt, the entire cooking school building, Poo's home along with the homes of her parents and neighbours have been completely destroyed. Money is being raised to reopen the school – vital in giving those living in the slums a good future and money left over will help to re-house Poo, her family and friends. To find out more about the project and help with a donation visit: goo.gl/KPUEeK Or you can buy Poo’s book – Cooking with Poo - available here: goo.gl/56rGdx Our friends on the Food Tube Network Tobie Puttock, Food Busker and Danny McCubbin have recipes from her book on their channels. Watch them here: Tobie Puttock: goo.gl/99iVUI Danny McCubbin: goo.gl/ULtlTC Food Busker - goo.gl/pktTrS Alternative- Sweet radish gives Thai food a unique sweet and salty flavour but it can be difficult to source. While you can leave sweet radish out altogether adding tamarind paste will add a sweet and sour flavour that can be used as a substitute ingredient. But guys if you know of any other good alternatives, tell us! We love to hear from you Links from the video: Thai Massaman curry | goo.gl/AQka3v More Food Tube videos | goo.gl/QK8QRg For more nutrition info, click here: jamieol.com/D3JimM Jamie Oliver's Food Tube | goo.gl/EdJ0vK Subscribe to Food Tube | goo.gl/v0tQr Twitter: twitter.com/JamiesFoodTube Jamie's Recipes App | goo.gl/O7keA7 Tumblr: jamieoliverfoodtube.tumblr.com/ Facebook | goo.gl/7R0xdh More great recipes | www.jamieoliver.com #FOODTUBE x

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