A Sustainable Chef
submitted by Beka Melville
on 05/15/15
2
This short documentary explains why one world-class chef overhauled his menu to emphasize sustainable ingredients. Produced by: Brian McGinn Read the article here: nyti.ms/1QosVIm Click here to follow us: vimeo.com/newyorktimes Watch more videos at: nytimes.com/video Follow on Twitter: twitter.com/nytvideo
