For Perfectly Cooked Shrimp, Always Start Cold | Techniquely with Lan Lam
Shrimp is one of the most common proteins, yet home cooks often don't get it right. In this episode of Techniquely, Lan Lam teaches you what to look for in order to have perfectly cooked shrimp every time. The Best Shrimp Cocktail Recipe: cooks.io/3Fl8srh Pan-Seared Shrimp with Peanuts, Black Pepper, and Lime Recipe: cooks.io/4kzU0ee Why You Should Be Buying Your Shrimp Frozen: cooks.io/43FOJMf The Best Shrimp Peeling Tools: cooks.io/4k3nlh1 Buy Our Winning Shrimp Peeler: cooks.io/4kwwoHk Get exclusive access to every recipe, review, and more via our homepage: cooks.io/3SggjcM Sign up for our free newsletters to receive more delicious recipes, cooking tips, and exclusive content: cooks.io/438SBoT Watch full episodes of America's Test Kitchen and Cook's Country for free on our new full episodes YouTube channel: www.youtube.com/@ATKFullEpisodes ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK Essential Membership for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. If you like us, follow us: americastestkitchen.com facebook.com/americastestkitchen twitter.com/testkitchen instagram.com/testkitchen pinterest.com/testkitchen 0:00 How to Tell if Shrimp is Overcooked 0:24 Why Shrimp are Tricky to Cook 0:57 How to Shop for Shrimp 2:13 Shrimp Scissors 2:41 Pan-Seared Shrimp 7:05 Shrimp Cocktail
