Surprising Facts about your Sense of Taste | The Great Courses
Try a free trial of The Great Courses Plus and watch the course here: www.TheGreatCoursesPlus.com/lp/t2/generic?utm_source=Video&utm_medium=Youtube&utm_campaign=145623 Chef Bill Briwa The Culinary Institute of America Even though cuisine changes constantly and tastes come and go, there’s a stable foundation on which all cooking rests. It is this foundation that Chef Briwa shows you how to build. To do so, he’s developed these lessons around three broad themes: -Working with high-quality ingredients and knowing what those ingredients can and cannot do -Understanding basic cooking techniques and knowing when to use them -Tapping into—and appreciating—the intriguing interaction between taste and flavor And it all begins with a thorough introduction to building your essential kitchen. To get you more comfortable in your surroundings, Chef Briwa demonstrates how to organize your kitchen so that you can make the most of what space and cooking surfaces you have. He’ll help you become savvy with picking and using a kitchen’s most important tools, including knives, pots and pans, and cutting boards. He’ll also give you tips on managing the mess that cooking can sometimes make, preparing your ingredients in advance, and much more. Try a free trial of The Great Courses Plus and watch the course here: www.TheGreatCoursesPlus.com/lp/t2/generic?utm_source=Video&utm_medium=Youtube&utm_campaign=145623 Don’t forget to subscribe to our channel – we are adding new videos all the time! www.youtube.com/subscription_center?add_user=TheGreatCourses #nowisthetimetolearn #learnwithme #neverstoplearning #lifelonglearning #thegreatcoursesplus
