How to Make Pasta | VR180丨Gennaro Contaldo | Part 1The man, the legend, the master Gennaro Contaldo is here to show you how to make perfect pasta and this time he’s in VR180 for a series on pasta making.
If you can, get yourself a pair of VR Goggles or Google Cardboard and feel like you’re stepping into Gennaro’s kitchen in real life. You’ll be amazed at how real it feels and you can have a proper snoop around!
From making the dough to using a pasta maker, you’ll be seeing Gennaro like you never have before!
Buy Jamie's new book Veg now! - https://amzn.to/2GMZq6K
Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1
For more information on any Jamie Oliver products featured on the channel click here:
http://www.jamieoliver.com/shop/homeware/
For more nutrition info, click here: http://jamieol.com/Nutrition
x
Gordon Ramsay Cooks Shrimp Scampi In Just 10 Minutes | Ramsay in 10Gordon is out to prove that all you need to make a stunning dish is 10 Minutes and incredible ingredients. So on Ramsay in 10 he's challenging some of his favourite chefs to prove that he's right. This week Gordon's first guest is none other than...him! Watch as he cooks up a delicious Shrimp Scampi with capellini Pasta that you can easily make on any busy evening. Check out the recipe here or below: https://www.gordonramsay.com/gr/recipes/ramsay-in-10-shrimp-scampi-with-capellini-pasta/
Yields 1 serving
Ingredients
8-12 each 16/20 peeled, deveined shrimp
4 oz dry capellini / angelhair pasta
2 Tbsp Extra Virgin Olive oil
3 each garlic bulbs
1 each large shallot, small diced
2 tsp chili flakes
2 each lemons
¼ cup white wine
2 Tbsp capers
½ Cup cherry tomatoes, halved
½ Cup seafood stock
2 oz butter, cubed
1 parmesan cheese wedge
1 sprig basil, picked
TT Salt and Fresh Cracked Black Pepper
Method
Add water to a 4 quart sauce pot. Salt liberally, cover with a lid bring to a boil.
Heat a medium nonstick sauté pan on medium heat with one tablespoon of olive oil. When hot add the shallots, finely grate the garlic bulbs into the pan and sauté for 2 minutes to soften them. Deglaze the pan with the white wine and cook until it is almost evaporated from the pan. Add the seafood stock, chilli flakes, capers, cherry tomatoes and lemons (zested and juiced). When the sauce comes to a simmer, season the raw shrimp with salt and pepper and poach in the liquid for about 1 minute per side. Add the cubed butter to melt. Taste and season the sauce accordingly.
Meanwhile, when the pot of water begins to boil, add the pasta and use tongs or a fork to gradually push it into the seasoned water as it starts to soften. Boil the pasta, stirring occasionally so it doesn’t stick together, for about 3-5 minutes, or until al dente. Strain the pasta and quickly add it to the pan with the scampi sauce and cooked shrimp. Toss the pasta in the sauce to coat evenly. Finally, tear the fresh basil leaves and toss into the pasta before plating.
Plate the cooked pasta into a medium size bowl with some height. Garnish with a grating of parmesan cheese.
Munchies Throwbacks: Chef's Night Out with Anthony BourdainWe had the honor of meeting the late great Anthony Bourdain for a Chef's Night Out in New York City in 2013. We hope this video helps keep his memory alive.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Creamy Baked Spaghetti CasseroleTo get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
Instagram: http://www.instagram.com/mrsvitale
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
3 Chocolate Mousse Recipes COMPARED. Which is best?! | 5 min vs Classic vs Chef's GourmetAd | Not one, not two, but three different types of chocolate mousse up for comparison this time around! From super-speedy to super-fancy, everything’s on trial this week.
Which one caught your eye?
Huge thank you to Kenwood for sponsoring this video and providing us with some of their awesome products. You can check out the products we used at https://www.kenwoodworld.com
Catch all the Made Better recipes here: http://bit.ly/SFMadeBetter
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
Gordon Ramsay Left Stunned After Trying The Best Of British Dishes | Ramsay's Best RestaurantIn this episode, Gordon Ramsay is on a path the find Britain's best British restaurant, and after a rocky start, both teams leave Gordon stunned as he tries their final dishes.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
Gordon Congratulates His Convict Bakers | Gordon Behind BarsAfter the success of the 'Bad Boy Bakery' pop up store, Gordon heads back to prison to congratulate his bakers and have a final word with Jerome.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
BEAT THE CHEF: MYSTERY BOX CHALLENGE | VOL.5We've been enjoying them so much recently, you've got another! We take inspiration from the 'Unusual Flavour Pairings' video and this time, it's Ebbers and Jamie competing for the honour of 'best dish'.
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
How To Make Goat Curry & Sweet Potato Gnocchi with Nina ComptonCurried goat with potato gnocchi is a uniquely personal dish for chef Nina Compton of Compère Lapin and Bywater American Bistro in New Orleans. It relies on the goat curry of her childhood but substitutes the typical white rice for gnocchi, which she learned as a pasta-making professional cook. The goat is brined and then roasted to enhance its flavor, and the curry explodes with fresh turmeric, ginger, habanero peppers, and star anise.
Check out the recipe: https://www.vice.com/en_us/article/7x5vje/goat-curry-with-sweet-potato-gnocchi-recipe
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
How to Make Mushroom Stroganoff | Jamie Oliver | VEGThis is a cracking little recipe from Jamie's brand new book VEG, which is definitely not just for vegetarians it's one for the meat eaters as well. The creamy, spiced Stroganoff is so tasty the you really aren't going to miss the meat!!
"Look at the Colours!!"
Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1
You can find this amazing recipe in the new book Veg, grab your copy here! - https://amzn.to/2GMZq6K
Links from the video:
https://www.youtube.com/watch?v=BlEktiez-iE
https://jamieol.com/ReversePuffPastry
My New Book VEG ???????? ???? ???? | Jamie Oliver - https://jamieol.com/MyNewBookVeg
For more information on any Jamie Oliver products featured on the channel click here:
http://www.jamieoliver.com/shop/homeware/
For more nutrition info, click here: http://jamieol.com/Nutrition
x
No-Bake Banana Split DessertTo get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
Instagram: http://www.instagram.com/mrsvitale
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
How To Make Carbonara With Michael WhiteChef Michael White of Marea, Morini, and Ai Fiori knows carbonara. It’s a dish best made and eaten at 3am after a night out. He talks through what al dente means, how to cook spaghetti perfectly al dente, whether you should use guanciale, bacon, or pancetta, and whether it’s ever appropriate to throw your spaghetti against the wall. The real secret, though, is copious amounts of pecorino and parmesan cheese.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
How to Make Scrambled Eggs | Buddy OliverWe spy a mini Jamie in the making!! Jamie's got Buddy back in the kitchen to show us his way of making perfect scrambled eggs. So quick so simple and a brilliant one to start the kids off cooking!!
Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1
Links from the video:
Baked Eggs Three Ways | Jamie Oliver - https://jamieol.com/pT0Y76
Quick Cheese Omelette Baguette VR180 | Jamie Oliver - https://jamieol.com/NyJTpR
For more information on any Jamie Oliver products featured on the channel click here:
http://www.jamieoliver.com/shop/homeware/
For more nutrition info, click here: http://jamieol.com/Nutrition
x
Olivia Culpo Tries To Beat Gordon Ramsay In A Breakfast Pizza Cookoff | ScrambledThis week on Scrambled it’s beauty and the chef as former Ms. Universe Olivia Culpo joins Gordon in his kitchen to battle it out with the best Breakfast Pizza! Who will take the first-ever Scrambled crown? Will it be Maxim’s Hottest of 2019 or YouTube’s most popular professional chef? Find out and check out the full recipe is below!
Don’t forget to subscribe to Olivia’s Channel here: https://www.youtube.com/channel/UCoQLgRV_BiczYPzOJMOWZrQ
Follow Gordon:
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
Check out Olivia's recipe here - https://www.gordonramsay.com/gr/recipes/olivia-culpo-breakfast-pizza-from-scrambled
And Gordon's here - https://www.gordonramsay.com/gr/recipes/gordons-breakfast-pizza-from-scrambled
The One of a Kind Chef Knives Made by Nick Anger - ImmersedNick Anger is a bladesmith, woodworker, metallurgist, and chemist who creates utterly unique, custom Damascus steel knives. He works alone out of his workshop in Vermont, surrounded by different hydraulic presses, hammers, and anvils. Nick specializes in layering different materials, combining them into billets, twisting them, and creating a blade that is both functional and beautiful.
He prefers to be inspired by the world around him and he rarely, if ever, takes commissions for pieces. Nick likes making knives more than he likes knives.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Maple Garlic Chicken | Full MealTo get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
Instagram: http://www.instagram.com/mrsvitale
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
Taste Testing LA 'Food Trend' Products Ft. Donal SkehanWe catch up with Chef, TV Presenter and Producer Donal Skehan at his home in LA to test the latest food trends to hit the LA market. What do you reckon? Are we on to some winners? Would you give them a go?
Plus, we cooked Donal dinner in just 20 minutes from random ingredients in his fridge... watch that on his channel here: https://www.youtube.com/watch?v=WQxEnU9dd5g
And don't forget to check out our mate Donal....
Subscribe to Donal Skehan: http://bit.ly/SUBSCRIBEDonal
Follow Donal on Instagram: https://www.instagram.com/donalskehan/
Catch Donal's New Cookbook: http://bit.ly/SuperFoodInMinutes
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
Make Pretzels At Home With Zoe Kanan - Munchies How ToZoe Kanan, head baker for Simon and The Whale, shares her technique for making soft pretzels. They’re both fluffy yet crunchy due to the use of lye, leading to pillowy, doughy centers and crisp caramelized ends. Once sea salt and a quick miso honey mustard is added, you’ve got a pretzel that is perfect, eaten fresh.
Check out the recipe to make your own soft pretzels at home: https://www.vice.com/en_us/article/43jk4b/homemade-soft-pretzels-recipe
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
(Was) LIVE: Casual BBQ Chicken & Cole SlawTo get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
Instagram: http://www.instagram.com/mrsvitale
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
Gordon Ramsay Opens The 'Bad Boy Bakery' | Gordon Behind BarsGordon Ramsay opens the first 'Bad Boy Bakery' pop up store to bring awareness to his plan of helping convicts.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
BEAT THE CHEF: MYSTERY BOX CHALLENGE | Vol. 4Taking one of the crazy flavour pairings from your recommendations, can Barry beat James to create a dish based off of fish fingers and custard? It's the ultimate exploration of flavour profiles...
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
Home Cooking and Heart Palpitations in India's Gorgeous Pink CityWith her spicy food odyssey across India coming to an end, Hardcore singer and chilli fiend Karina Utomo spends her last day in Jaipur with a local family to sample a little home cooking. Next she checks out a famous Jaipur eatery where, going against the advice of the chef, she gets rocked by some seriously hot chilli paste. Having survived the hottest dishes from Jaipur, Hyderabad, Bengaluru, will this last meal push her too far?Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Quick Cheese Omelette Baguette VR180 | Jamie OliverGet up close and personal with Jamie in this amazing VR180 video. Pop your VR goggles on and you will feel like you are in the kitchen as he makes an oozy omelette with spicy tomato salsa, all brought together in a gorgeous baguette.
Of course you can still enjoy this video without the goggles, so don't worry! It is really worth giving it a go if you can with a VR headset if possible. Everything feels very real and it is just like Jamie is standing right in front of you! Like a private cooking lesson with Jamie himself! Wow - the future is scary...
If you look carefully you will see letters scattered all over, they make a # - when you think you have it write it in the comments!
You can find this amazing recipe in the new book Veg, grab your copy here! - https://amzn.to/2GMZq6K
If you’re UK based you can watch Jamie programmes on All 4 http://www.channel4.com
Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1
For more information on any Jamie Oliver products featured on the channel click here:
http://www.jamieoliver.com/shop/homeware/
For more nutrition info, click here: http://jamieol.com/Nutrition
x
Snickers Cookie Bars | Episode 1382Get the written recipe on my website: http://www.LauraintheKitchen.com
Recipe:
Makes 12 or 16 depending on size
For the crust:
1 cup of all purpose flour
1/4 tsp of salt
1/2 cup of Unsalted Butter, softened at room temperature
1/4 cup of Granulated Sugar
1 tsp of vanilla bean paste or Extract
For the caramel layer:
10 oz of Soft Caramels
2 Tbsp of Heavy Cream
2/3 cup of Salted Roasted Peanuts
For the chocolate:
8 oz of Semisweet Chocolate (use good bar chocolate instead of chips if you can)
2 Tbsp of unsalted butter
Process:
1) Preheat your oven to 350 degrees, line a 8x8 inch pan with parchment paper, spray with some non stick spray and set aside.
2) In a bowl, quickly cream together the butter, sugar and vanilla. Stir in the flour and salt, mix until a dough forms, and pat the dough in your prepared pan.
3) Use a fork and pierce the surface of the dough, pop it in the oven for 20 minutes or until golden brown, allow to cool.
4) In a microwave safe bowl, add the caramels and cream, melt in a microwave in 30 second intervals until smooth, stir in the peanuts, pour mixture over the crust, slow to cool for just 5 minutes.
5) In a separate microwave bowl, add the butter and chocolate and melt in the microwave same as the caramels. Pour over the caramel, smooth the top and pop it in the fridge until set.
Instagram: http://www.instagram.com/mrsvitale
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
How To Make Piri Piri Chicken With Aaron Crowder of Cervo'sAaron Crowder of Cervo’s in Manhattan's Lower East Side makes piri piri chicken, a slightly spicy, classic Portuguese dish, in the MUNCHIES Test Kitchen. He uses fresh, pickled, and fermented piri piri chili peppers, as well as tomato paste, to achieve the perfect ratio of heat to tang. Deboning the chicken results in a more evenly cooked bird, and a side of homemade aioli and fries rounds out the dish.
Check out the recipe here:
https://www.vice.com/en_us/article/43jkyq/piri-piri-chicken-recipeSubscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Michelin Starred Restaurant Takes On A Family Run Restaurant | Gordon Ramsay's Best RestaurantIn this episode of Ramsay's Best Restaurant, a Michelin starred restaurant goes against a. family-run restaurant in a battle to be Ramsay's Best Restaurant.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
Can Zedd Remix A Breakfast Sandwich With Gordon Ramsay? | ScrambledScrambled with Gordon Ramsay Season 1 is here with one of the biggest DJ’s in the world, Zedd! Watch as Gordon teaches Zedd how to make the perfect Breakfast Sandwich together with a few new tricks along the way. Check out the full recipe below or here: https://gordonramsay.com/gr/recipes/gordons-zedd-inspired-breakfast-sandwich-from-scrambled
For more information on Zedd’s Orbit Tour Visit Here: https://www.zedd.net/orbittour
Check out Gordon's Zedd inspired recipe here - https://gordonramsay.com/gr/recipes/gordons-zedd-inspired-breakfast-sandwich-from-scrambled
We Took an Intern on Chefs Night Out for His 21st BirthdayOscar has been a Munchies Test Kitchen intern for three months, which is also the length of time he’s lived in New York. And he just had his 21st birthday.
To celebrate, the Munchies staff took Oscar out for a night he’ll never forget. They opened his eyes to the world of fine dining at Crown Shy, where Oscar eats his first oysters. They show him a secret speakeasy hidden in a hot dog shop in the East Village. And they bring him to a New York City staple of late night noodles and beef tripe. Best of all, the VICE staff threw him a party back at the office, and even Frank Pinello of The Pizza Show stopped by. Oscar is headed back to Wisconsin after this, but he’ll never be forgotten.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
3 Sausage Roll Recipes... but which is best? Quick vs Vegan vs GourmetAd | Today, you’re in for an absolute treat! Sausage roll recipes compared. As well as the ULTIMATE version of this classic snack with homemade puff pastry, these VEGAN rolls will blow you away.
Huge thank you to Kenwood for sponsoring this video and providing us with some of their awesome products. You can check out the products we used at https://www.kenwoodworld.com
Catch all the Made Better recipes here: http://bit.ly/SFMadeBetter
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
What Makes the Perfect Croissant by French Pastry Master Dominique AnselJames Beard Award-winning pastry chef Dominique Ansel, inventor of the cronut, explains what a perfect croissant looks, feels, tastes, and sounds like. Dominique is so passionate about achieving the perfect croissant that he has his bakers from all over the world—from Soho, to London, to the Upper West Side—send him photos of their croissants each day to make sure they've achieved a flaky honeycomb center.
Click here for the recipe for Perfect Croissants: https://www.vice.com/en_us/article/zmzw3a/perfect-croissants-recipe
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Gordon Loses One Of His Bakers | Gordon Behind BarsGordon loses one of his bakers without any foresight or warning at the worst time.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
£50 LONDON LUNCH BREAK CHALLENGE!!AD | It’s lunch time slap bang in the middle of London in the incredible Carnaby area. Mike and Barry go head to head with Jamie and Ben in a challenge to find the most amazing and interesting independent places to eat, on a budget of £50 per pair!
Thanks to Carnaby, London for sponsoring this video, you can find out more about this amazing area and everything that’s going on here: https://www.carnaby.co.uk/
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
Making Dim Sum For 3,000 People - A Frank ExperienceFrank Pinello is back with another episode of A Frank Experience, this time learning what it takes to serve dim sum to 3,000 people in one day at one of the largest restaurants in North America. He visits Jing Fong, a 25,000-square-foot Cantonese banquet hall in Manhattan's Chinatown that serves Hong Kong-style dim sum and has been open for over 40 years.
Frank learns how to fold and steam dumplings and how to work the traditional woks. Over the course of the day, Frank learns how to make dishes like beef chow fun, shrimp shumai, potstickers, and pork buns, and then he serves dim sum to customers with the banquet hall's pushcarts.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Reverse Puff Pastry Pizza | Jamie OliverThere’s loads of fun to be had here and is a pretty impressive dish to pull out the oven and serve to friends and family. What's great is this dish can be adapted to seasonal veg so you can really make it anytime of the year!
If you’re UK based you can watch Jamie programmes on All 4 http://www.channel4.com
Buy the new book now on Amazon - https://amzn.to/2GMZq6K
Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1
Links from the video:
Veg BBQ was Live | Jamie and Gennaro - https://jamieol.com/VEGBBQLive
My New Book VEG ???????? ???? ???? | Jamie Oliver - https://jamieol.com/MyNewBookVeg
For more information on any Jamie Oliver products featured on the channel click here:
http://www.jamieoliver.com/shop/homeware/
For more nutrition info, click here: http://jamieol.com/Nutrition
x
The Spiciest Street Food in India - Hot HeadsKarina Utomo (from Melbourne hardcore band High Tension) is a self described chilli fiend. She literally eats chilli for breakfast, which is why we sent her on a mission to taste the hottest food India has to offer.
In this episode she joins a Hyderabadi food blogger at his favourite local restaurant before flying to Jaipur, the fabled “pink city” to try some famously spicy street food. Will the peppers of these proud culinary regions impress her iron taste buds? Or will her ability to handle heat render the local dishes “mild” on her personal scoville scale.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Gordon Is Blown Away By Small Indian Restaurants Performance & Food | Ramsay's Best RestaurantThis week's full episode of Ramsay's Best restaurant, two of the highest voted Indian restaurants battle it out in Restaurant Gordon Ramsay
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
Gordon Fights To Keep One Hs Convict Bakers On His Team | Gordon Behind BarsGordon finds out that one of his bakers runs the risk of. being kicked of his team, so Gordon argues to have him kept on his team.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
How To Make Churro Ice Cream PopsCara Nicolleti is joined by Wylie Dufresne, the American chef behind wd-50 that helped bring molecular gastronomy to NY, to show us how to make a popsicle that tastes like a churro. First he takes doughnut crumbs and mixes them together with white chocolate to make a creamy churro tasting shell.
He then makes pistachio cream that is poured into a mixer as liquid nitrogen is added to create ice cream. The ice cream is placed in silicone molds until they freeze onto a stick like a popsicle. The ice cream is then removed from the mold, dipped in liquid nitrogen, and rolled in doughnut crumb mixture to create an ice cream treat that tastes like a churro.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Dinner at Nonna'sWe captured this moment with the intention of sharing pieces of it throughout recipes here and there, but then realized that it's beautiful on it's own. This is what a typical evening with my nonna looks like, and oh how I wish it wasn't just once a year. When you're in the moment it feels like you've captured everything, but then when I watch it back I wish the camera never stopped.
Nonna has appeared on Laura in the Kitchen several times, here are some of her recipes:
Nonna's Fruit Tart Recipe: https://www.youtube.com/watch?v=0r8zA-Ukq9A&t=3s
Nonna's Spaghetti with Clams: https://www.youtube.com/watch?v=ITAhZxMg5PM
Instagram: http://www.instagram.com/mrsvitale
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
Chefs Vs Normals Taste Testing Pretentious Ingredients | Vol. 6Here's another batch of seriously pretentious ingredients for the chefs and normals to try. Are they worth their crazy costs? Warning, a few breakdowns may occur...
You can find out more about the gadgets/ingredients we've reviewed in the links below. Just so you know, these are likely to be affiliate links, which means if you buy something from the store after clicking on them, the store will pay us a percentage of your basket... This doesn't cost or change anything else for you!
Nectar and Hive Honeycomb: https://nectahive.com/product/red-gum-30-honey-comb/
Black Truffle Pasta: https://amzn.to/2YnEZGx
White truffle pate: https://www.selfridges.com/GB/en/cat/savini-tartufi-white-truffle-pate-45g_554-3006293-PA06CS98045LT/
Kuji Latte: https://kujidrinks.com/
Arsenal Gin: https://www.bohemianbrands.co.uk/products/arsenal-dry-gin
Pink Gin in Lady Shoe: https://www.ilgusto.com/products/pink-gin-with-gold-in-lady-shoe-350ml
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
How to Make Chicken Fried Steak Sandwiches with Mason HerefordMason Hereford of Turkey and the Wolf and Molly’s Rise and Shine in New Orleans makes chicken fried steak sandwiches in the MUNCHIES Test Kitchen.
Thick-cut buttery bread is filled with homemade coleslaw using Mason’s favorite mayo, Duke’s, and crispy fried steak that’s topped with chicken seasoning for an extra flavor boost. Pepper jelly and pickles add a spicy, sweet, tangy kick to this comforting and filling sandwich.
Check out the recipe here: https://www.vice.com/en_us/article/j5yq5k/chicken-fried-steak-sandwich-recipe
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Gordon Ramsay Makes Salmon Scrambled Eggs In Alaska | ScrambledThis week on the season finale of Gordon’s National Geographic Channel series Gordon Ramsay: Uncharted, he heads to Alaska to learn how to survive in the cold weather. And for this week’s Scrambled, he’s sticking it out in the cold weather to make scrambled eggs with Alaskan White Salmon with his chef from Union Street Café’s, Davide Degiovanni! Catch Uncharted on National Geographic.
For more details on Uncharted visit here: http://natgeo.com/uncharted
Can we use someone's DNA test results to cook their 'perfect' dish?DNA tests are becoming an increasingly popular way to find out more about our internal makeup. Can they and should they affect what we eat day to day? Jamie gets his results back and is cooked his 'perfect meal'.
Comment below with your thoughts!
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
Lemon Pasta | Gennaro ContaldoA very special moment and tribute, to a very special man. x
Gennaro in Italy
Another video in a series of Gennaro’s recipes from Italy, some of which you, the audience, have specifically asked for, and others are Gennaro doing what the Italians do best – sourcing good ingredients and making simple, bold dishes with little effort and time involved.
Rather than cut these videos right down, we have left them a little longer and kept them relaxed. We think watching Gennaro in Italy is a glorious thing, and Gennaro does such a great job at being both inspiring and entertaining. So sit back and enjoy these as they roll out – we would love to know what you think.
Jamie's New Book Veg is out now! - https://amzn.to/2GMZq6K
Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1
Links from the video:
How to Make Tiramisu | Gennaro Contaldo | Italian Special
https://jamieol.com/GennaroTiramisu
Sausage Pasta | Gennaro Contaldo | Italian Special
https://jamieol.com/GennaroSausagePasta
For more information on any Jamie Oliver products featured on the channel click here:
http://www.jamieoliver.com/shop/homeware/
For more nutrition info, click here: http://jamieol.com/Nutrition
x
Spaghetti Pie: The Portable Pasta - with Mommy and MiaTo get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
Instagram: http://www.instagram.com/mrsvitale
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
Munchies Throwbacks: Chef's Night Out with Michael WhiteThis episode of Chef’s Night Out features Michael White, a New York City chef renowned for his handiwork at the seafood-focused Italian restaurant Marea in Columbus Circle. Michael assembled a crew of culinary heavyweights for his eating excursion: Josh Capon, chef-owner of Burger and Barrel and Lure Fishbar, decorated hamburger champion, and newly minted pudding enthusiast; and Olivia Young, the PR rep for Michael’s restaurant group and the only person in attendance who declined to pre-game with a full serving of pasta.
Michael’s itinerary took us to SriPraPhai, a Thai restaurant in Queens that's considered to be the best in the five boroughs. Then it was off to Puddin’, an East Village dessert hut, before the last stop of the evening at Osteria Morini.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Restaurants Cook-Off To Win A Spot On Gordon Ramsay's Menu | Ramsay's Best RestaurantAfter sifting through over 12,000 nominations made by the public, tonight Gordon presents his two finest local Italian restaurants as Sicily's finest face the UK's current youngest Michelin starred chefs.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
Gordon Ramsay Gets To Know His Prison Brigade | Gordon Behind barsGordon Ramsay spends time with a first-time offender and gets the rest of his brigade to start baking.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon's channels:
Mama Jo is NYC's Official Grandmother of Breakfast - Street Food IconsMama Jo has been serving breakfast staples like bacon, egg, and cheese sandwiches and omelets and traditional Greek pastries, such as spanakopita and baklava, from her food truck in Midtown Manhattan for over 35 years. She claims to be NYC’s oldest street food vendor and isn’t planning on retiring her legendary food cart any time soon.
Mama Jo’s breakfast menu is longer than some dine-in restaurants’ menus, and it’s all done without sacrificing quality. She gets her ingredients fresh every morning in Astoria, Queens, serves food with a smile, and genuinely cares about her customers, really earning the name Mama Jo.
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
My New Book VEG ???????? ???? ???? | Jamie OliverJamie’s new book is out, and it’s fair to say he’s pretty excited! Check out this video for a little sneak peek into some of the incredible recipes, all celebrating the wonderful world of VEG! Jamie takes us through some of the dishes with the Food Team at hand to help out and talks about the book in detail too.
Make sure you order your copy - https://amzn.to/2GMZq6K
Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1
Links from the video:
3 Minute Tomato Pasta Sauce | Jamie Oliver & Davina McCall - https://jamieol.com/3mintomatosauce
Veg BBQ was Live | Jamie and Gennaro - https://jamieol.com/VEGBBQLive
For more information on any Jamie Oliver products featured on the channel click here:
http://www.jamieoliver.com/shop/homeware/
For more nutrition info, click here: http://jamieol.com/Nutrition
x
3 Satay Chicken Recipes COMPARED. Which is best? | 20 min vs Nut Free vs Chef’s VersionAd | Frankly, it’s impossible to say no to chicken satay. There’s not one, not two but THREE insane recipe for you today. One’s super cheffy, one’s no nut (?!) and one’s so quick you won’t even believe it.
Huge thank you to Kenwood for sponsoring this video and providing us with some of their awesome products. You can check out the products we used at https://www.kenwoodworld.com
Catch all the Made Better recipes here: http://bit.ly/SFMadeBetter
WANT TO SUPPORT SORTED?? Here's how to get involved...
Join our food journey each week by SUBSCRIBING to the channel. Press the bell button to get notifications every time we post: https://goo.gl/pqaw14
Become a member of the Sorted club and access the AMAZING tools that have been designed for you to live your best life through food: https://goo.gl/otD6NF
Grab a copy of our LATEST cookbook Hero Veg: https://sorted.club/buy-the-veg-heroes-book/
Learn more about the world of Sorted here: https://sorted.club/about-us/
