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Taste of Italy: How to Cut Fresh Pasta by Hand (Episode 11)
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Taste of Italy: Cooking Class, Pappa al Pomodoro (Tuscan Tomato Bread Soup) Episode 10
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How to Make Italian Coffee with a Moka (Un Caffè Italiano)
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Wine from Le Marche: Visiting Vineyards & Bottling Wine in Italy (Our Life in Le Marche)
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Taste of Italy: Porchetta (Episode 6)
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Farm to Fork Cooking Class in (Le Marche) Italy: Foraging for Wild Edibles & Rustic Tart Recipe
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From Pig to Pancetta, Master Italian Butcher (Le Marche, Italy)
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Taste of Italy: Buon Giorno or Good Morning from the Free Range Hens at our Farm (Episode 1 )
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Taste of Italy: Farmers Lunch - Pranzo (Episode 2)
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Taste of Italy: L'Orto (The Veg Garden) 400 Tomatoes - Part 1 (Episode 9)
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Taste of Italy: Fried Elderflowers in Beer Batter, Cooking Class at La Tavola Marche (Episode 5)
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Pizza Class at La Tavola Marche in under 20 seconds, A Taste of Italy
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Taste of Italy: Crostata (Rustic Tart) Cooking Class in Italy (Episode 7)
