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1) Introduction to Public Health
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2) Introduction to the applied research method
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3) Study Design 1
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4) Health Education and Communication
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5) Study design 2
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6) Egypt Population Policy and Family planning
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7)Maternal Health problem
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8) Child Health Problem
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9) Primary health care and health system
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10) Environment 1 and 2
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11) Occupational health
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12) Basic Nutrition
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13) Basic Nutrition 2
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14) Malnutrition
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15) Feeding of Vulnerable Groups
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16) feeding of Vulnerable Groups 2
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16) Nutrition in NCDs
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17) Introduction & infection Cycle1
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18) Introduction & infection cycle 2
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19) Demography
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20) Prevention and Control 1
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21) Prevention and Control 2
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22) Bacterial droplets
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23) Bacterial Droplets 2
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24) Viral droplets
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25) Non CDS 1 (25-10-2016)
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26) Non C D 2
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27) Viral Droplets 2 part1
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27) Viral Droplets2 part2
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28) Food Borne Infection 1
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29) food borne 2
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30) Arthrpode Borne 1
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31) Arthropod Borne infection 2
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32) Contact infection 1
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33) Contact Infection 2
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34) Health care management 1
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35) Health care management 2
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36) Quality
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37) People with disabilities
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38) Health care associated infection
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OSPE 10-11-2016
