-
1alexbrowns | 06/01/23
Different from conventional synthetic small molecules, the small molecules obtained through fermentation, produced in the culture of living cells, are usually more bioactive and cost-effective. The development of fermented chemicals could better meet the research needs in various fields, including pharmaceuticals, food, cosmetics, animal feed, and material science.
bio-fermen.bocsci.com/fermentation-for-special-small-molecules.html